Farm to Table Dinner
Thursday, November 12, 2015 — 6:00pm - 12:00am
Inspired by Charles Harold Davis (1856-1933): Mystic Impressionist the Bruce Museum’s current monographic exhibition of Connecticut landscapes, the Bruce is hosting its first Farm to Table dinner. Dine on fresh, fall favorites sourced from Connecticut farms.
Space is limited - Reservations are required - $185 members / $225 non-members
Purchase tickets online www.BruceFarmToTable.eventbrite.com
Farm to table menu thoughtfully designed, donated and served by; OnTheMarc - Carolyn Dempsey Design -Supporting the Bruce through the art of the table and event environment
Thank you to our sponsors:
Carolyn Dempsey Design
Jessica Fass and Urban Street Farms
J.P. Morgan Private Bank
Party Rentals Ltd.
Ready Refresh by Nestlé
Funds raised at this event support the Bruce Museum.
For questions and or more information email firstname.lastname@example.org